UCLA study suggests a high-fat, high-calorie diet accelerates development of pancreatic cancer
Results presented at the American Association for Cancer Research's Pancreatic Cancer: Progress and Challenges conference by researchers from the UCLA David Geffen School of Medicine and the Jonsson Comprehensive Cancer Center studying mice strongly suggest that a diet high in fat and calories can hasten the development of pancreatic cancer in humans.
Among the research institutions NCI funds across the United States, it currently designates 66 as Cancer Centers. Largely based in research universities, these facilities are home to many of the NCI-supported scientists who conduct a wide range of intense, laboratory research into cancer’s origins and development. The Cancer Centers Program also focuses on trans-disciplinary research, including population science and clinical research. The centers’ research results are often at the forefront of studies in the cancer field.