NCI Drug Dictionary
The search textbox has an autosuggest feature. When you enter three or more characters, a list of up to 10 suggestions will popup under the textbox. Use the arrow keys to move through the suggestions. To select a suggestion, hit the enter key. Using the escape key closes the listbox and puts you back at the textbox. The radio buttons allow you to toggle between having all search items start with or contain the text you entered in the search box.
MCT/LCT/fish oil omega-3 fatty triglyceride lipid emulsion
A nutritional lipid emulsion consisting of coconut oil-derived medium chain triglycerides (MCTs), soybean oil-derived long chain triglycerides (LCT), and the fish oil-derived polyunsaturated omega-3 fatty acids. This lipid emulsion supplies essential fatty acids and calories for energy. Omega-3 fatty acids may decrease the production of certain pro-inflammatory cytokines, including interleukin 1 (IL-1), Il-6 and tumor necrosis factor (TNF). The MCTs mainly provide calories for energy. In addition to LCTs, MCTs, and omega-3 fatty acids, this lipid emulsion contains egg yolk lecithin, glycerol, and the antioxidant alpha-tocopherol (vitamin E). Check for active clinical trials or closed clinical trials using this agent. (NCI Thesaurus)
|Synonym:||medium chain triglyceride/long chain triglyceride/ fish oil omega-3 fatty acid triglyceride lipid emulsion|
|Foreign brand name:||Lipoplus|