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Evaluating the Effect of Nisin on the Oral Microbiome of Patients with Oral Cavity Squamous Cell Carcinoma

Trial Status: active

This phase I/II trial tests the safety, best dose, and effectiveness of nisin in changing the microorganisms in the oral cavity (oral microbiome) of patients with oral cavity squamous cell cancer. Oral cavity squamous cell cancer, which accounts for approximately 90% of all oral cancers, has a steadily increasing incidence over the past decade. Although surgical resection and adjuvant radiotherapy can lead to a complete cure of early-stage disease, oral cavity squamous cell cancer is often diagnosed at later stages, at which point these therapeutic approaches are not highly effective. The oral microbiome, particularly its bacteria, may be important in oral cancer growth and development. Oral bacteria associated with periodontal disease enhance cancer cell migration and invasion. Nisin, a natural food preservative, has potent broad-spectrum antimicrobial activity, which allows it to interfere with the structure and function of disease-causing microbes in the mouth. Information gained from this trial may allow researchers to determine the safety and effect of nisin on patients' oral health and oral cavity squamous cell cancer.